Pages

Tuesday, April 19, 2011

Daily Decisions

It was a very hot day today. It was too hot for me to walk to the mini-mall nearby. So, my Mom dropped me off there at around 1pm today. The Easter Sale at the Christian bookstore officially started today, which was why I was so excited to go there. 

I've had my eye on the ESV (English Standard Version) Study Bible for a long time now. The leather edition sells for above RM224! Because of the Easter Sale discount, for a limited time, I can get it for only RM179! So, this afternoon, I headed straight to the Christian bookstore and bought it! The last pristine copy left! It's like the Study Bible was waiting for me to buy it! 

I'm so excited! I can't wait to delve into it tonight during my quiet time. I have extra motivation to read the Bible now! I've been rather lax lately, I hope my enthusiasm lasts though! Heck! I'll make it last! I've never read the Bible cover to cover in all my years as a Christian, well, this is the year I'll finally succeed! 

After that, I went to an air-conditioned cafe, known as "Kitchen Creatures". It's a no frills restaurant with bright lighting and ample natural sunshine to make it an ideal place for me to do cross-stitch in. Well, since my Mom is giving me the entire afternoon to hang around here, I brought my cross-stitch along! Man, did I make progress on that project today! 

"Hmmmm! What to order?". I finally decided on their home-made fish fingers as I just wanted a small snack, I already had lunch, some taiwanese meat sauce noodles, courtesy of my Mom, she brought it home for me (I ate before my outing). 

The fish fingers were delicious. I then asked for ice and poured my little bottle of water that I always carry with me into the glass, Ah refreshing iced-water! But then, I was still v. thirsty, like I said, it was a hot day! 

I then order some old-fashioned root beer, sweetened with cane sugar, NOT HFCS (High Fructose Corn Syrup)! 40 grams of sugar, oh well! The lesser of the 2 evils, at least it 's not HFCS! (refer to article on HFCS on SP!). And it's not everyday I drink soda...... 

The 4pm rolled around. I was starting to feel hungry again, looking at all the delicious food the other patrons were ordering. I was busily cross-stitching by then. At around 4.30pm, I finally gave in and ordered a pizza. Now, the pizza's here only come in one size : 10 inches in diameter. 

Oh Man! I can't finish that much pizza! Then, an idea come to me, courtesy of my SP membership! I'll brown bag what I can't finish home! Then I can have another meal of two for later or I can even treat my family to pizza! So, being a good girl, I ordered the vegetarian pizza, because I was supposed to watch my protein/phosphate levels, and only ate 3 slices, I ordered the waiter to brown bag the rest straightaway, so I wouldn't be tempted to polish it all off, it was delicious!!!! 

When I got home, I was too full to eat dinner, but I figured some more vegies won't hurt, so I ate a small serving of bitter gourd that my Mom cooked. I was thinking, I shouldn't have ordered the pizza as my Mom cooked a nice dinner today, but hey! I was hungry in that cafe, surrounded by people eating pizza and pasta! 

Oh, well! I just consider it a celebration of sorts for my finally getting my BIG treat : The ESV Study Bible! Man! It feels so good to treat myself! I can't afford to do that all the time though.......so the next treat will in the next 2 months of so........

Saturday, April 9, 2011

Some Minor Adjustments

Anyone can get used to anything, even if it is unpleasant or difficult. That's what I found out during my years as a dialysis patient. I've been a dialysis patient for 6 years and counting now.

At first I encountered less problems (after I got free of my IJC : which is the tube inserted into my jagular vein, that is, my neck before my arm access matured), as my body was still new to dialysis. But now, going into my 6th year, my heart is not as healthy as it once was, and the phosphate, calcium & potassium levels have accumulated in my blood due to careless eating.

As a dialysis patient, I can't eat like a normal person. Well, after 6 years I guess I kinda think : "What the heck! I'll die someday even if I'm careful anyway, so I might as well enjoy eating", and went on my merry way eating whatever I like, however much I like, "to hell with portion control!", until the doctor gave me an ultimatum.....

So, in  a nutshell, I have to really watch my protein, phosphate (protein and phosphate are like partners : where there's protein, there's phosphate), potassium, sodium and fluid intake. No excuses, no arguments or my medical fees are going to go up. That is, the doctor has threatened to exchange my phosphate binder from the affordable Calcium Carbonate to the more effective & much more costly Lanthanum Salts.

Now, I'm already spending a lot on my condition as it is, so I guess I have no choice but to be a good girl and follow the renal diet closely. So, today I was preparing dinner for myself, my Dad and my brother, because my Mom was out and requested I handle dinner.

So, I thought, "Yay! I'm finally in control of the menu, so let's put this new diet to work in my cooking today!", If my Mom cooks something that's unsuitable for me, I just take less of the unsuitable foods and more of the suitable components but today, I was in control.

Omelettes? Well, I can't have egg yolks but I can have egg whites. Minor adjustment : I just separated the yolks from the whites and prepared 2 omelettes! One using the whites and one using just the yolks, my normal Dad and brother can have the yolks, I'll take the whites. A little more effort maybe, but it was just a minor adjustment. I didn't waste food and everyone's happy!

Meat, I can't have much, but I'm not just cooking for me, but for my Dad and brother as well, I'll just prepare a meat dish and they can have it, I'll either not take the meat or take just one small piece. Again, everyone's happy.

I also cooked a vegetable dish, that I can have, but not too much though, I have to watch my potassium levels as well, I also fried some potatoes. But before cooking the potatoes, I soaked them in water first after slicing them to leach out the potassium. No addition of phosphate to crisp up the potatoes, I just fried them fresh. I took just a few slices because potatoes have phosphate too.

Minor adjustments like these just take a little bit of effort but I have to make them because my life depends on it. If my phosphate & company levels get out of control, there will be some unpleasant and potentially life threatening consequences. I'll just have to adjust and control my desires for certain foods.

Minor adjustments, I can do that! It's no problem! After all, it's my life I'm prolonging!